Global value chains in Latin America : experiences of transformations / Pablo Pérez Akaki, Marisol Velázquez-Salazar, Gilma Sabina Lizama Gaitán, editors.
محفوظ في:
| مؤلفون آخرون: | , , |
|---|---|
| التنسيق: | كتاب الكتروني |
| اللغة: | English |
| منشور في: |
Cham :
Palgrave Macmillan,
[2023]
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| سلاسل: | Sustainable development goals series,
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| الموضوعات: | |
| الوصول للمادة أونلاين: | Click for online access |
جدول المحتويات:
- Part I: Global Value Chains Foundations and empirical facts in Latin America
- Chapter 1. Global value chains evolution in Latin America
- Chapter 2: Latin American economies in Global value chains: Main evidence
- Chapter 3: Global Value Chains: Production and Innovation Clusters
- Part II: Governance, Institutions and Hierarchies
- Chapter 4: Sugar Agribusinesses in Central America: Institutionality and Policies
- Chapter 5: Governance in the D.O. Café Pluma Hidalgo from Oaxaca and the D.O. Habanero pepper from the Yucatan Peninsula
- Chapter 6: Governance and the Institutional Framework: The Case of Products with Designation of Origin in Mexico
- Part III: Case Studies in Agribusiness and Agri-Food Industries
- Chapter 7: Global value chains in the Coffee sector: A comparative analysis between El Salvador and mexico
- Chapter 8: Coffee from Micro batches as a new form of Marketing: The case of producers in Costa Rica's Western Central Valley
- Chapter 9: Upgrading options for small cocoa producers in Guatemala
- Chapter 10 The Competitiveness of corn production from a global value chain approach in the southern region of Costa Rica
- PART IV: Case studies in skill and knowledge - Intensive Industries
- Chapter 11: The Gestation of a Triple helix in Queretaro, its contribution to the formation of the global value chain of the Aerospace Industry and the type of upgrading that powers
- Chapter 12: The Automotive Industry in Western Mexico and the performance of Local suppliers in the value chains of Multinational Companies.